The trouble with this hoe is that while good on big areas, there are times when you need a real precision instrument, such as when you are weeding really close to a young plantlet. The hoe will zap your beets just as well as it does weeds. So, inspired by a picture in some catalog or the other, I made the chisel hoe above from scrap metal. It is about 15mm across and looks like a chisel, except that the shank is bent to the proverbial 70 degrees. Again you use it like a broom. Again you have to file it frequently. But it works! It gets into very tight places, as I hoped it would. And it has a very long handle. This saves you from bending over, which is exhausting after a while. And cramping. (The handle, by the way, came from a Village discard, which I pounced on.)
With both of these hoes you have to remember to keep the blade parallel to the ground. Thumbs up on the handle, just like a broom. If it isn't cutting the weeds it isn't sharp enough. File it some more. I use a smooth file for this purpose; as I said more (honing) is supererogatory; it is not a woodworking tool.
With the current modern fixation on quick fixes, we have lost sight of the humble hoe. There are many types of hoe. I own, in addition to the ones above, Grappa the grape hoe and something called a Polish Hoe, from Lee Valley. I think the Polish is as in Poland, not as in furniture polish. Each has its purpose. There is, for instance, something called a stirrup hoe. One of these days I might do a post on hoes in the garden. As Voltaire said, il faut cultiver nos jardin.
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